About Me

My photo
Thai Food, Fashion, and Beauty. Who said they all can't go together?? I'm Patty, a Thai student in Boston. PatiliciousFood shows how to fashionably cook healthy Thai Food online! Follow me on Twitter: http://twitter.com/#!/PatiliciousFood

Tuesday, March 8, 2011

Five Spice Stew with Eggs and Chicken

Hi, here is how to cook Five Stew with Eggs and Chicken or 'Khai-pa-lo'. Thanks to my lovely sister, Bo, she is the best cook around here :D 

Ingredient
6                                     Eggs
8                                     Chicken wings
8   table spoons               Soy sauce
12 table spoons               Black soy sauce
12 table spoons               Sugar
3 1/2  table spoons          Pa-lo instant powder 
                                     (Lobo: Chinese Five Spice Blend Powder)
3                                     Garlic
2   tea spoons                  Pepper

Pa-lo powder is available in Asain supermarket ex. 88 supermarket


Methods


1. Boil eggs in a pot


2. Chop garlic

3. In a separate pot, stir fry garlic in hot oil until it changes color

4. Put chicken wings, soy sauce, black soy sauce, pa-lo powder, and pepper

5. After the Chicken starts to get cooked, add water up to the level that chicken wings get covered
    Add sugar

6. Let it boil for 30 min.
    Put boiled eggs in
    Continue cooking until the chicken wings get soft (about 1 hour)
    Your Pa-lo is ready!!!

No comments:

Post a Comment