Tod Mun Kung
Hi! everyone, I have another recipe that would be great for your house party. This is like a deep fried , quick and easy, menu that would go well with your drinks, especially beers. My roommate recipe is a little bit different from others because she found out how to reduce fat by using ground pork rather than pork fat! Here we go, quick and easy Thai recipe.
Ingredient
prawn : ground pork proportion 4: 1
(see picture for the estimation)
pepper ½ tea spoon
sugar 1 table spoon
salt ½ tea spoon
sesame oil ½ tea spoon
crumble bread
eggs 1
Method
1. Chop all the prawns into very little pieces
2. Mix prawns with ground pork
Put pepper, sugar, salt, and sesame sauce
3. Blend egg in a bowl
Prepare crumble bread in a plate
4. Ball up the meat
Coat the prawn ball with egg
Coat it again with bread
Fry them until it changes to golden color
5. Your food is ready! This Thai Prawns Nuggets are good to be served plum sauce (from asian supermarket)!
